Laktoferrin with Colostrum is prepared with lysozyme, which augments the
activity of lactoferrin, in a base of colostrum. Each capsule contains 100 mg of
qualified, purified lactoferrin obtained from the milk of Netherlands
range-grazed cattle, raised without the use of antibiotics, hormones and
pesticides. Laktoferrin with Colostrum also contains 250 mg of colostrum
obtained from the first milking (collected within the first 6 to 12 hours) of
BSE-free cattle which are grain and pasture fed, raised primarily in South
Dakota, Minnesota and Wisconsin. Colostrum is rich in natural immune agents
including immunoglobulins IgG, IgA and IgM, nucleotides, gamma-interferon,
orotic acid, enzymes and vitamin A, E, and B12.
Suggested Use: As a dietary supplement, 1 to 4 capsules at night
before bed, or as directed by a healthcare practitioner.
| Serving Size |
1 capsule |
| Servings per container |
90 |
| Amount per serving: |
|
Lactoferrin (Bovine)
|
100 mg |
| Colostrum (Bovine) |
250 mg |
| Lysozyme (Egg White) |
5 mg |
|
Other ingredients: Gelatin, cellulose, magnesium stearate.
These nutrients are of the highest quality and purity obtainable, and do not
contain preservatives, diluents, or artificial additives.
Keep in a cool, dry place, tightly capped.